Today March 3, 2021


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Recipe of Super Quick Homemade Mussles with blue cheese sauce

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Mussles with blue cheese sauce

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To sum up, it is not difficult to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to mussles with blue cheese sauce recipe. To make mussles with blue cheese sauce you only need 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Mussles with blue cheese sauce:

  1. Provide of mussels.
  2. Provide of onion.
  3. Take of garlic clove.
  4. Prepare of blue cheese (french preferred for stronger taste).
  5. Use of Olive oil.
  6. Use of Lemon juice (about 1 lemon).
  7. Provide of white wine.

Steps to make Mussles with blue cheese sauce:

  1. Warm some olive oil in a pan. Add the garlic and the onion.
  2. Add the cleaned mussels. Add white wine and lemon juice..
  3. When half of the mussels are open, add the blue cheese and let it form a broth..
  4. Once the cheese is melted, the dish is ready. Serve it with bread or french fries.

If you find this Mussles with blue cheese sauce recipe valuable please share it to your good friends or family, thank you and good luck.



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