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Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to snow “namasu” with crab-flavored seafood, vegetables and fruits recipe. To cook snow “namasu” with crab-flavored seafood, vegetables and fruits you only need 10 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits:
- You need of gChinese “daikon” radish (1).
- Get of Chinese “daikon” radish (2).
- Take of cucumber.
- Prepare of persimmon.
- Take of apple.
- Prepare of crab-flavored seafood sticks.
- You need of Sweet vinegar sauce ingredients:.
- Take of vinegar.
- Take of and 1/2 tbsp. sugar.
- You need of salt.
Instructions to make Snow “Namasu” with Crab-Flavored Seafood, Vegetables and Fruits:
- Grate 200g of “daikon” radish and drain the water off slightly. Dice 20g “daikon” radish, the cucumber, the persimmon, and the unskinned apple into 1cm cubes.Cut the crab-flavored seafood sticks into 1cm pieces..
- Mix the ingredients and add sweet vinegar sauce. Calories: 65kcal (273kJ) (per person).
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