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Before you jump to Baked Garlic Mussels with Cheese recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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Therefore, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got benefit from reading it, now let’s go back to baked garlic mussels with cheese recipe. To make baked garlic mussels with cheese you only need 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Baked Garlic Mussels with Cheese:
- Use of mussels cleaned and boiled until shells open.
- Take of butter softened.
- Use of garlic minced.
- Take of quick melt cheese.
Steps to make Baked Garlic Mussels with Cheese:
- Preheat oven to 375 degrees Fahrenheit..
- Combine butter and garlic then mix well..
- Remove the extra shell from the mussel. Place some butter and garlic mixture on the mussels using a teaspoon or brush..
- Top the mussels with grated quickmelt cheese..
- Arrange the mussels in a baking tray lined with Aluminum foil..
- Bake for 15 to 18 minutes..
- Remove from oven and transfer to serving plate..
- Serve as an appetizer dish, and enjoy!.
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