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Step-by-Step Guide to Make Award-winning Cabbage, Smoked Sausage, and Carrot

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Cabbage, Smoked Sausage, and Carrot

Before you jump to Cabbage, Smoked Sausage, and Carrot recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.

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Yogurt is often a snack many individuals take for granted. Sometimes people choose to eat yogurt over a balanced lunch which is not the greatest idea. Low fat yogurt would make a fantastic snack, however. It is a protein-rich supply of nutritious vitamins and minerals. Yogurt is easy for the physical body to digest and, dependent on the type of culture made use of to make the yogurt youre eating, can also help regulate your digestive system. Fast hint: choose unsweetened yogurt and add walnuts or flaxseeds. It’s an easy way to lessen sugar while still enjoying a yummy snack.

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We hope you got insight from reading it, now let’s go back to cabbage, smoked sausage, and carrot recipe. You can cook cabbage, smoked sausage, and carrot using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Cabbage, Smoked Sausage, and Carrot:

  1. Take of bias sliced carrots.
  2. Prepare of green cabbage.
  3. Use of smoked sausage.
  4. You need of diced onion.
  5. Prepare of duck fat.
  6. Use of salt.
  7. Use of beef broth.
  8. Provide of your favorite hot sauce optional.

Steps to make Cabbage, Smoked Sausage, and Carrot:

  1. Peel and slice the carrots on a bias. Dice the onions. Slice the cabbage. Slice the sausage on a bias..
  2. Heat the duck fat. Add the onions sauté till translucent. Add the sausage..
  3. Add all the remaining ingredients. Except the beef broth. Stir often and cover. Cook for 30 minutes..
  4. Add beef broth and allow to be absorbed. When absorbed it's ready serve. Add hot sauce if you like. I hope you enjoy!!!.

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