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Recipe of Super Quick Homemade Beef and lentil stew

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Beef and lentil stew

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A large variety of quick health snacks is easily obtainable. Being healthy doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to beef and lentil stew recipe. To make beef and lentil stew you need 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef and lentil stew:

  1. Provide of Large Bottom round roast.
  2. Provide 32 oz of beef broth.
  3. Take 1 box of organic lentil soup.
  4. Take 4 cups of baby carrots.
  5. Take 3 of large russet potatoes; cubed.
  6. Prepare 1/2 cup of white onion; chopped.
  7. Prepare 5 cups of frozen vegetable medley.
  8. Prepare 1 package of dried egg noodles.
  9. Use 1/8 cup of liquid amino acid.
  10. You need 1/8 cup of tamari soy sauce.
  11. Get 1/4 tsp of each of.
  12. Take of Cumin.
  13. Use of Paprika.
  14. Take of Tumeric.
  15. You need 2 of Bay leaves.
  16. You need 1 can of roasted tomatoes.
  17. Provide of Couple tsp Salt and lots of cracked black pepper.

Steps to make Beef and lentil stew:

  1. Set crock pot to low. Add broth, roast, tamari, amino acids, salt, pepper, cumin, paprika, turmeric, bay leaf, and can of roasted tomatoes. Cook for 2 hours, stirring every 20 minutes or so..
  2. Add carrots, potatoes, onion. Cook for 2 more hour; stirring intermittently..
  3. At this point, the meat wasn't as tender as I would have liked so I turned the heat setting to high, added noodles, and let cook for an addition hour and a half while stirring a bit more often so nothing stuck to the sides of my pot..
  4. Once the meat was tender enough to easily be pulled apart I sat my crock pot to warm and let cool for you 15 minutes..
  5. Thick, savory beef stew. Enjoy with crackers, preferably Ritz, and await impending nap. You're welcome..

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