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Before you jump to Garlic butter mussels recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons for doing this. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that a lot of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can change their eating habits for the better by implementing a couple of simple changes.
In order to see results, it is definitely not a requirement to drastically change your eating habits. If you would like to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will probably find that you will eat more and more healthy food as your taste buds become accustomed to the change. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate in the past.
To sum up, it is not hard to start to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to garlic butter mussels recipe. You can have garlic butter mussels using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Garlic butter mussels:
- Get 450 g of fresh cleaned mussels.
- Get 3-4 cloves of garlic.
- Prepare 1 of small onion.
- Get of Few leaves fresh chopped parsley.
- Take 6 tbsp of unsalted butter.
- Prepare of Baguette to serve.
Steps to make Garlic butter mussels:
- Finely dice onion add to big saucepan that has a lid. Melt butter and add onion and minced garlic cook until onion has softened.
- Add the washed mussels and chopped parsley and cover with lid, cook for 8-10 minutes.
- Make sure you discard any mussels that don’t open during cooking. Serve with fresh baguette.
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