Today February 27, 2021

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Steps to Make Award-winning Chinese Sausage Rice

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Chinese Sausage Rice

Before you jump to Chinese Sausage Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Choosing to eat healthily offers many benefits and is becoming a more popular way of living. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. Wherever you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that lots of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make some simple changes that can start to make a positive impact to our daily eating habits.

To see results, it is definitely not essential to drastically change your eating habits. Even more crucial than completely changing your diet is just substituting healthy eating choices whenever possible. Eventually, you will find that you actually prefer to eat healthy foods after you have eaten that way for some time. As with many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.

Thus, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to chinese sausage rice recipe. To make chinese sausage rice you only need 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Chinese Sausage Rice:

  1. Get of White rice.
  2. You need of chinese sausage.
  3. You need of soaked shitake mushroom.
  4. Take of dried shrimp.
  5. Prepare of Pork belly.
  6. Take of Few pcs oyster (optional).
  7. Use of Sauce Ingredients.
  8. Use of Chicken stock soup.
  9. Get of five spice powder.
  10. Take of Soy sauce.
  11. Take of Oyster sauce.
  12. You need of Dark soy sauce.
  13. Prepare of Salt and pepper.

Steps to make Chinese Sausage Rice:

  1. Stir fry dried shrimp till aromatic. Add in pork belly, Chinese sausage and mushroom and sitr fry till aromatic. Add in 1 tbsp soy sauce and 1 tbsp oyster sauce. Add in 1 tbsp soup or Shaoxing wine at this point if tbe wok is dry..
  2. Add in uncooked white rice. Add in 2 tbsp soy sauce, 1 tbsp oyster sauce and 1 tbsp dark soy sauce. Add in stock soup till covered rice and cook the rice for 15 minutes..
  3. Add salt and pepper to adjust taste. Place the rice in lotus leaf or bamboo leaf and wrap it..
  4. Place on steamer and and steam for 15 minutes in high heat. Garnish with chopped spring onions or coriander and serve..

If you find this Chinese Sausage Rice recipe helpful please share it to your good friends or family, thank you and good luck.

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