Today March 3, 2021


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How to Prepare Homemade Mussel Fry

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Mussel Fry

Before you jump to Mussel Fry recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snack foods.

Healthy eating promotes a feeling of health and wellbeing. We have a tendency to feel way less gross after we increase our consumption of wholesome foods and reduce our consumption of processed foods. Eating fresh vegetables helps you feel better than eating a piece of pizza. Sometimes it’s difficult to find healthier foods for snacks between meals. You can spend hours at the food market searching for the right snack foods to make you feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

Whole grain meals are an excellent choice for a fast healthy snack. Starting your working day with a piece of whole grain bread toasted can give you that added boost you need to get going. When you have to have a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products just like white bread to the healthier whole grain options.

A large selection of quick health snacks is easily obtainable. When you make the decision to be healthy, it’s uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to mussel fry recipe. To cook mussel fry you need 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Mussel Fry:

  1. Use of Mussel Cleaned.
  2. Use of Onionchopped -.
  3. Prepare of Ginger -.
  4. You need of Garlic -.
  5. Take of Chilli Powder  -.
  6. Get of Turmeric powder.
  7. Provide of Salt -.
  8. Take of Pepper powder -.
  9. Use of Tomato -.
  10. Prepare of Rice flour -.
  11. Use of Garam masala -.

Instructions to make Mussel Fry:

  1. Heat oil in a pan and splutter mustard seeds..
  2. Add sliced onion and curry leaves..
  3. When onion becomes soft add ginger garlic paste and sauté for a min..
  4. Add all masala, salt and sauté for a min or two..
  5. Add diced Tomato and stir until the gravy gets thick.
  6. Add mussel, cover with a lid stirring occasionally.
  7. After 10-15 minutes, add rice flour and heat for another 5 minutes.
  8. Enjoy Mussel fry with hot rice or roti :).

If you find this Mussel Fry recipe useful please share it to your close friends or family, thank you and good luck.



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